Captain's Dinner
Menu
Salad:
- Traditional Caesar salad with herb croutons
- Served with Fresh Baked French Bread with Creamy Butter
Entrée Selections:
Please select one
of the following entrees when making your reservation. All entrees (except the
vegetarian) are served with oven roasted
vegetables and creamy mashed red potatoes.
- A generous cut of choice
flat iron steak grilled to medium and served
with a caramelized shallot demi glaze
- Dungeness crab stuffed
Pacific snapper oven roasted and served with
a lemon caper sauce
- Herb grilled breast of
chicken with an artichoke and sun dried
tomato cream sauce
- Vegetarian Strudel ~
Marinated vegetables wrapped in flakey,
golden brown puff pastry and served with a
roasted tomato ragu
Dessert:
- Chocolate mousse cheesecake
~ A layer of rich New York style cheesecake
topped with a layer of creamy chocolate
mousse and decedent chocolate ganache
- Fresh Roasted Caffeinated and Decaffeinated Coffee
Featured Special Child’s Dinner:
*Children Ages Four Through Twelve Only*
- Macaroni and Cheese Entrée, Chicken Fingers, Two Huge Chocolate Chip Cookies and Seasonal Fresh Fruit
"Celebration Package" for that special time of celebration...
Add to the above dinner package your choice of one bottle of champagne,
wine or cider; two champagne flutes, and a
guaranteed private window table to your dinner
cruise!
Cost
per couple: $50.00
For Reservations call:
619-234-4111 or 800-44-CRUISE (27847)
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